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On The Farm / Maine Farm / Raw Milk

Updated: Dec 12, 2025


July was all about keeping fudge pops frozen, snapping too many cow photos, and remembering that every animal here has a job.. some give milk, some give wool, and some just supervise with attitude.



We made yogurt, cream cheese, bread, and a few messes along the way. Every day reminded us that this life is simple, a little chaotic, and exactly where we’re meant to be.







 
 
 

Our Humble Homestead

17 Oliver Hill RD

Garland, ME

04939

SELF SERVE

Farm Stand Now Open

Sun-Sat : 6am-9pm

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Bourbon Red Turkeys

If you've visited our farm, you've probably spotted our beautiful Bourbon Red turkeys strutting around the pasture. Known for their striking deep-red feathers and calm personalities, Bourbon Reds are a heritage breed we are proud to raise.

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We chose this breed not only for their beauty but also for their historical significance and exceptional flavor. Bourbon Reds were first developed in Kentucky in the late 1800s and are prized for their rich, tender meat far superior to what you'll find in a grocery store bird. Because they are a heritage breed, our turkeys grow at a natural pace, developing strong, healthy bodies with excellent flavor and texture.

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Our Bourbon Reds are free-ranged, allowing them to forage on pasture, which contributes to their overall well-being and the nutrient density of their meat. They thrive on a diverse diet of grass, insects, and supplemental grains, and they are never given antibiotics or growth hormones.

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We believe in stewarding these birds with care and respect, preserving a breed that was once nearly lost to history. When you purchase a Bourbon Red from our farm, you're not only getting a high-quality product you’re supporting sustainable, small-scale agriculture and helping to preserve a piece of American farming heritage.

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